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Good Manufacturing Practice (GMP) certification in Sri Lanka ensures that products, particularly in the food, beverage, and pharmaceutical sectors, are consistently produced and controlled according to quality standards. The Sri Lanka Standards Institution (SLSI) oversees the implementation of GMP guidelines, mandating that manufacturers adhere to stringent quality assurance protocols. For instance, the Sri Lanka Tea Board has made GMP certification compulsory for all tea factories, aiming to maintain the high quality of Ceylon Tea exports. read more 👇 https://iasiso-asia.com/LK/cgmp-certification-in-sri-lanka/

ISO 22000 is an international standard that defines the requirements for a food safety management system (FSMS). This standard helps organizations identify and control food safety hazards, ensuring that food products are safe for consumption. A lead auditor plays a crucial role in this process by evaluating an organization’s FSMS to ensure it complies with ISO 22000 standards. https://isoleadauditor.com/saudi-arabia/iso-22000-lead-auditor-training-in-saudi-arabia/

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cGMP Certification Current Good Manufacturing Practice (CGMP) is a term that is familiar worldwide for the control and management of manufacturing, testing and overall quality control of food and pharmaceutical products. CGMP takes quality assurance approach, which ensures that the products are consistently produced and controlled to the quality standard which is appropriate to their proposed use and as required by the marketing authorization. https://ias-malaysia.com/cgmp-certification-in-malaysia/

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GMP stands for “Good Manufacturing Practice”. It is the collection of practices that manufacturers (usually of food products) must follow to ensure their products are safe and pure. The World Health Organization (WHO) is the international body that sets global standards for GMP. https://iasiso-europe.com/uk/blog/who-gmp-certification-requirements/

ISO 22000 Internal Auditor Training Course EAS conducts ISO 22000:2018 Internal Auditor Training Course Imparts food safety management. The internal auditors ensure the safety and purity of the food products. The ISO 22000 Internal Auditor Training Course provides food industry auditing professionals the knowledge and the technicality to assess the organization’s food safety management system, identify risks and provide valuable information and evaluate whether any action has to be taken and mitigate its risks. https://isoleadauditor.com/singapore/iso-22000-internal-auditor-training-in-singapore/