Seafood Restaurant in Hurghada: A Culinary Dive into the Red Sea's Bounty

Nestled along Egypt’s Red Sea coastline, Hurghada is renowned not only for its pristine beaches and world-class diving spots but also for its fresh and flavorful seafood. The city's seafood restaurants are a must-visit for food lovers and travelers eager to taste the rich marine offerings of the region.

Barbouni

A Fresh Catch Every Day

Thanks to its coastal location, Hurghada enjoys access to a daily supply of freshly caught fish and shellfish. From red snapper and grouper to calamari, lobster, and shrimp, the local menus are filled with treasures of the Red Sea. Many restaurants allow guests to choose their fish directly from the ice display, prepared and cooked to order.

Top Seafood Spots in Hurghada

1. El Halaka Restaurant
   Located near the marina, El Halaka is a favorite among locals and tourists alike. The restaurant offers a traditional Egyptian seafood experience, where customers can select their fish and specify their preferred method of cooking—grilled, fried, or oven-baked. Their shrimp tajine and grilled sea bass are particularly popular.

2. Starfish Seafood Restaurant
   With a central location and a wide variety of seafood options, Starfish is known for its generous portions and friendly service. The restaurant blends local flavors with international presentation, making it a hit with both adventurous eaters and those seeking comfort food.

3. Saigon Restaurant & Lounge Bar
   For those looking for a more upscale or fusion dining experience, Saigon offers an elegant seafood menu that mixes Asian and international flavors. Their sushi and seafood curries are standout items.

A Blend of Cultures and Flavors

Hurghada’s diverse population and thriving tourism industry mean its seafood cuisine often reflects a blend of influences—Egyptian, Mediterranean, Asian, and European. Whether you’re savoring a traditional fish soup or trying spicy calamari with a Thai twist, there’s something for every palate.

Tips for Seafood Lovers

• Ask for the catch of the day: Most quality seafood restaurants offer a fresh catch that’s not always on the menu.
• Go local: Smaller, family-owned restaurants near the fishing harbor can surprise you with authentic flavors and affordable prices.
• Pair it well: Enjoy your meal with a glass of Egyptian white wine or a cold hibiscus tea for a true local touch.

Final Thoughts

A visit to Hurghada isn’t complete without indulging in its seafood scene. Whether you prefer a simple grilled fish on the beach or a gourmet seafood platter with a view of the marina, the city offers an array of options that reflect the richness of the Red Sea. Dive into this culinary adventure and let your taste buds explore Hurghada as much as your snorkel does.